The now annual Prom to Paddock at Salthill Hotel with all proceeds going to Enable Ireland took place on Monday 25th July.  Beginning at 12 noon with a Prosecco reception, the afternoon officially kicked off Read More
A group of chefs, restaurateurs and industry experts gathered in Galway in July to examine gender roles in the culinary and hospitality sector. Athru took place in 56 Central Read More

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